Ideal with desserts, fruits, cheeses and soft caramel sweets.
Golden, with bright sparkling hues.
Rich and complex, with notes of ripe fruit, walnut and citrus, as well as nuances of honey and vanilla.
The palate is full and soft, balanced and elegant, with hints of yellow fruit, honey and floral notes. The sugar content is slightly higher than that of dry sparkling wines, but good acidity is retained, which makes the wine fresh and lively.