Whiskey pairs perfectly with chocolates.
Whiskey is the color of roasted cocoa beans.
Whiskey captivates with its multifaceted aroma, woven from notes of chocolate fudge, oak, honey, ginger and spicy lime.
The taste of whiskey is full, rounded, with notes of dark chocolate, honey, vanilla, cinnamon and dates. Rich chocolate accents are heard in the long, warming aftertaste.