Wine from Italy

It can be scary and a bit confusing to enter the vast world of wines of Italy. 400 of the nearly 2,000 natural grape varietals are supposedly utilized in the commercial production of this drink, which leads to an enormous number of types available to try. There is an overwhelming amount of regions on the map to keep track of because alcoholic beverage is produced and exported from every province of the nation! 

With 1,730,000 acres of land under vine or winery cultivation and an average yearly production of 48.3 million hl, the country is the world's greatest producer of this drink before France (17%) and Spain (12%). The country accounted for 19% of global output in 2018. Local brands offer various flavors and aromas which are always supreme in the tasting. The top five grapes which are used for Italy wines would be Barbera, Nebbiolo, Primitivo, Sangiovese, and Montepulciano, so definitely try them out!