Compatibility

Wine is the perfect accompaniment to red meat with sweet and sour sauce or meat, such as lamb, stewed with prunes.

Color

Wine of deep purple.

Scent

The bouquet of wine expressive aromas of dark and red fruits interwoven with subtle nuances of violets and vanilla and mocha notes.

Taste

The rich and balanced taste of wine is clearly noticeable notes of blueberries and blackberries, spices and skin shades. Bright acidity in harmony with silicon integrated minerality and fine silky tannins. The finish is long, with mineral notes.