Chateau Petrus 2009
Reference: M705
Estimates by reputable critics: 
Robert Parker 100
James Suckling 99
Feed16-18 °C
The presence of sulfatesyes
Specialtynormal
Additional Information
Compatibility
The wine is perfect for fine French cuisine, such as truffles and foie gras. It will make a perfect combination with dishes of Spanish and Italian cuisine: chicken in Spanish sherry and pasta. It is also suitable for blue cheeses and ham.
Color
The wine has an unforgettable plum color.
Scent
The beautiful, mesmerizing aroma of the wine reveals shades of mulberry, successfully complemented by notes of cherry, tobacco and licorice.
Taste
The wine has a lush, rich taste. full, rounded taste, filled with tones of ripe fruit, and a very long aftertaste.