It can be combined with egg dishes, grilled fish, poultry, veal.
Slightly hazy, iridescent orange with slight copper reflections.
It leaves no doubt which family of grapes it comes from when it smells of lychees, rose petals, oranges and orange blossoms, tangerines and fragrant hops. The wine is also reminiscent of candied ginger, Earl Grey, and Sichuan pepper. It's as attractive as it is unusual, and that's the way it should be.
On the palate, there is a dense texture of subtle bitter substances such as grapefruit peel, floral notes, red and yellow fruits.