Fresh & fruit-forward palate. Light golden, straw color. Raw fish, fish in sauce, crab, prawns. Intense and persistent fragrance, fruity with hints of ripe yellow fruits. Learn More

Full and soft on the palate, it is crossed by a lively acid-savory thorn and closes on vaguely fruity memories. A golden-colored Chardonnay. With seafood salad and octopus carpaccio, linguine with seafood and ricotta and spinach cannelloni, turbot in potato crust and milk chicken escalopes. Expresses the typical aromas of broom, peach, melon and citrus, wrapped in mineral nuances. Learn More

The taste of wine is refined, fresh, lively, with bright acidity, harmonious structure and long aftertaste. The wine is straw yellow in color with golden reflections. The wine is recommended to be used in combination with pasta, vegetables, fish dishes, white meat and light snacks. Refreshing aroma of wine reveals notes of ripe peach, green apple and minerals. Learn More

Fresh, pleasant, young, with well-balanced acidity. Yellow color with subtle green reflections. Salads, vegetables, seafood, fish dishes. Intense tones of tropical fruits, notes of white peach and citrus fruits. Learn More

Has a refreshing, balanced, creamy taste with fruity notes, among which pear tones stand out light straw color with bright tints. Recommended to be served as an aperitif. It goes best with a variety of snacks (including fish), risotto, pasta, seafood, especially shrimp and shellfish. The wine has a very delicate and persistent aroma, pleasant and fresh, with tones of apple, banana and subtle floral nuances. Learn More

On the palate it is pleasantly fresh and fruity, with balanced acidity. Characterized by a bright straw yellow color Ideal with appetizers and cold cuts, ideal with dry desserts and pastries. The nose opens with an intense and persistent bouquet, with elegant aromas of exotic fruits, enriched with pleasant aromatic notes. Learn More