Compatibility

The wine goes well with stews, roast meats, and harmonizes perfectly with the typical dish "Pastisada de caval" (stewed horse meat with vegetables, red wine and spices).

Color

The wine is of a deep garnet color.

Scent

The elegant, complex aroma of the wine initially reveals notes of roasted hazelnuts and tobacco, followed by interesting shades of pickled red fruits and cherry jam. After a few minutes of the wine in the glass, light nuances of vanilla and spices emerge.

Taste

The taste of the wine is rich, noble, pleasant, with noticeable acidity, good structure, slight saltiness and a spicy aftertaste of excellent durability.