Chateau Branaire-Ducru 2016
Chateau Branaire-Ducru 2016 is backordered and will ship as soon as it is back in stock.
Delivery and payment
Delivery and payment
🕐 Delivery in Limassol from 15 minutes
Mon – Fri: 10:00 – 22:00
Sat – Sun: 11:00 – 21:00
🚚 Delivery across Cyprus
- Free delivery on orders over €50
- Delivery fee: €5 for orders under €50
- Outside Limassol: 1–3 business days from order confirmation
Please note: For deliveries outside Limassol, our manager may contact you to confirm the delivery timeframe.
🌍 International shipping is available. Shipping costs are calculated separately. Our manager will contact you after your order is placed to confirm the shipping cost and estimated delivery time.
💳 Payment methods: Pay the courier by card or cash, pay online by card, or use cryptocurrency.
More information can be found here
James Suckling
The best vintage of this wine since 2009! Effusive, fresh redcurrant and cassis aromas give this St.-Julien terrific drive and energy, the elegant, dry tannins beautifully married to the medium body, right through the long, agile finish. Drink or hold.
Wine Spectator
The core of this red is loaded with pure plum, blueberry and black currant fruit flavors. The polished structure is integrated, with alluring ganache, anise and sweet tobacco notes throughout, all in a polished and balanced frame. A very classy red that isn't shy about its power but pushes its purity to the fore. Best from 2024 through 2039. 15,000 cases made.
Details
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Ratings
4.1
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Region
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Country
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Strength
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Sweetness
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Year
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Wine Grape
Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot
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Color
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Serving temperature
Description
Compatibility
The wine goes well with red meat and game dishes, grilled or with sauce. Perfectly set off the taste of cheeses.
Color
The wine has a dark ruby color.
Scent
The wine demonstrates a generous, rich aroma, woven from notes of ripe black fruits, tobacco, pencil lead and spices.
Taste
The taste of the wine is full, round, rich, with notes of plum, blueberry and black currant, nuances of ganache, anise and sweet tobacco. The finish is long and persistent.
