Dominio de Pingus Flor de Pingus 2023 Organic
Dominio de Pingus Flor de Pingus 2023 Organic is backordered and will ship as soon as it is back in stock.
Delivery and payment
Delivery and payment
🕐 Delivery in Limassol from 15 minutes
Mon – Fri: 10:00 – 22:00
Sat – Sun: 11:00 – 21:00
🚚 Delivery across Cyprus
- Free delivery on orders over €50
- Delivery fee: €5 for orders under €50
- Outside Limassol: 1–3 business days from order confirmation
Please note: For deliveries outside Limassol, our manager may contact you to confirm the delivery timeframe.
🌍 International shipping is available. Shipping costs are calculated separately. Our manager will contact you after your order is placed to confirm the shipping cost and estimated delivery time.
💳 Payment methods: Pay the courier by card or cash, pay online by card, or use cryptocurrency.
More information can be found here
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Description
Compatibility
Honey-braised duck breast, rosemary lamb chops, roast beef or Wagyu, and aged cheeses.
Color
Intense, clear purple.
Scent
Ripe blackberry, plum and blackcurrant with vanilla, spice and cocoa, floral hints of violet and rose, and smoky, mineral notes.
Taste
Black cherry, chocolate and liquorice with fine, chalky tannins and a long mineral finish. Made by Peter Sisseck's Dominio de Pingus from 95% Tempranillo and 5% Grenache, grown on certified organic and biodynamic old vines in La Horra, Ribera del Duero.
