Stefos Bottarga Smoked Octopus Carpaccio in Sunflower Oil 100g
Stefos Bottarga Smoked Octopus Carpaccio in Sunflower Oil 100g is backordered and will ship as soon as it is back in stock.
Delivery and payment
Delivery and payment
🕐 Delivery in Limassol from 15 minutes
Mon – Fri: 10:00 – 22:00
Sat – Sun: 11:00 – 21:00
🚚 Delivery across Cyprus
- Free delivery on orders over €50
- Delivery fee: €5 for orders under €50
- Outside Limassol: 1–3 business days from order confirmation
Please note: For deliveries outside Limassol, our manager may contact you to confirm the delivery timeframe.
🌍 International shipping is available. Shipping costs are calculated separately. Our manager will contact you after your order is placed to confirm the shipping cost and estimated delivery time.
💳 Payment methods: Pay the courier by card or cash, pay online by card, or use cryptocurrency.
More information can be found here
Description
Serving Suggestions
Savor the exquisite Stefos Bottarga Smoked Octopus Carpaccio as a luxurious appetizer or a refined addition to any gourmet platter. Enhance its delicate flavors by pairing it with freshly baked bread, a drizzle of extra virgin olive oil, or a squeeze of lemon.
Appearance
This finely prepared carpaccio showcases thin slices of premium octopus, artfully arranged and bathed in a sunflower oil marinade. The presentation is as enticing as it is appetizing, offering a visually captivating experience.
Aroma
An enticingly subtle smokiness permeates the air, complementing the natural sweetness of the octopus and the fragrant notes of sunflower oil, creating a harmonious olfactory impression.
Taste
Each bite of Stefos Bottarga Smoked Octopus Carpaccio delights the palate with a tender texture and a balanced combination of smokey nuances and marine freshness. The sunflower oil enhances the richness, ensuring a memorable gastronomic experience.
